Bitter cumin is used extensively in traditional medicine to treat a range of diseases from vitiligo to hyperglycemia. It is considered to be antiparasitic and antimicrobial and science has backed up claims of its use to reduce fever or as a painkiller. New research published in BioMedCentral's open-access journal BMC Complementary and Alternative Medicine shows that this humble spice also contains high levels of antioxidants.
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